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Victora Jayne

As Administrator of LLCAI, Victoria calls her role "adding to the ministry". She has been working with Cherie Soria and LLCAI since its inception providing not only administrative "glue" for the smooth running of the organizational matters but also individualized problem solving, comfort and support to the students as they go through the program. Her quiet presence and focus during the trainings reminds us all of our purpose on the raw food path. That is, through the lightening of our bodies we open to our own spiritual presence and the light beings that we are.

Having studied and trained with Dr. Gabriel Cousens, author of Conscious Eating and Spiritual Nutrition & the Rainbow Diet, she has been on the path of raw foods for the past ten years. She trained with him on Spiritual Nutrition and Zero Point (a means for changing belief systems). She also was trained as a Reiki Master and was ordained as an Essene Minister by him.

  • teaches raw foods classes nationally
  • has a private therapy practice in Portland, OR and phone consultations
  • combines supervision of whole juice fasting with therapy for profound and powerful transformation
  • teaches levels Reiki I, II, & III and gives individual treatment sessions
  • leads morning and evening mediation sessions, Essene Communions and sunrise/sunset agnihotra practices for healing and purification of oneself and the planet.
  • teaches classes on inspirational living ie living from spirit and intentional creation!

Her motto, "life is making choices, living is conscious choosing" acknowledges our whole beings as choosers of our own lives. Once we KNOW that, we are empowered to choose the life we desire.

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Living Light Culinary Arts Institute
301-B North Main Street
Fort Bragg, CA 95437
800-816-2319 or 707-964-2420
Info@rawfoodchef.com

Angel Foods Book