The Raw Vegan Cuisine served at RAW WORLD is being prepared by the Great Chefs of Living Light, under the direction of Master Raw Food Chef Cherie Soria, author of Angel Foods: Healthy Recipes
for Heavenly Bodies. Living Light Culinary Arts Institute is considered to be the top vegan raw culinary school in the world, offering certification courses for chefs and instructors in Raw and Living
Elegant desserts served every afternoon.
Living Light chefs are known throughout the world for creating exceptionally delicious raw vegan cuisine that exceeds
even the best gourmet cooking. We create world-class cuisine using the freshest organically grown produce available, good food-combining principles, sound nutritional science and 5-star presentation.